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Blog and Recipes

Four Delicious Dips

Four Delicious Dips

Hummus, a simple chickpea spread, is a traditional Arab dish that has taken hold in United States,...

No Comments / 1 day ago
Grow Food, Make Friends: Grow Brooklyn Festival 2017

Grow Food, Make Friends: Grow Brooklyn Festival 2017

ATS Educator Heather M. prepping veggies for a quick pickle @ Grow Brooklyn Festival on...

No Comments / 4 days ago

A Fresh Take on Carpaccio

Warm days call for fresh salads, crisp and light with maybe a touch of citrus. Traditional...

No Comments / 8 days ago

USDA Undermines School Nutrition

We've already written about the need for Universal Free School Lunch, but an equally urgent (and...

No Comments / 11 days ago
2017 Summer Culinary Experience OPEN

2017 Summer Culinary Experience OPEN

We are thrilled to offer our first ever YOUTH SUMMER CULINARY EXPERIENCE! This has been a dream for...

No Comments / 15 days ago
Spring Ephemerals

Spring Ephemerals

Spring is inevitably exciting. Flowers bloom, leaves unfurl, and the farmer's markets come to live...

No Comments / 18 days ago
Upcoming Chef’s Class: Marlow & Sons in Williamsburg

Upcoming Chef’s Class: Marlow & Sons in Williamsburg

Remember that time a dish inspired by our cooking class at Diner Restaurant raised $1,000 in...

No Comments / 22 days ago
Universal Free School Lunch: The Time is Now.

Universal Free School Lunch: The Time is Now.

Advocate Jennifer Ramo of New Mexico Appleseed had a very straightforward approach to the question...

No Comments / 29 days ago
We’re on WNYC!

We’re on WNYC!

An interview with Allergic to Salad founder Stacey Ornstein is live on WNYC's "Design by Community:...

No Comments / 32 days ago