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Blog and Recipes

Stovetop Granola & Yogurt Parfait

Stovetop Granola & Yogurt Parfait

"What are you doing?" I asked my student. "Writing down the recipe." "Does that look like the...

No Comments / 81 days ago

Parent Workshops Added

Our little babe at Allergic to Salad isn't so little anymore. He's now (army) crawling around the...

No Comments / 84 days ago
Thai-Style Coconut Vegetable Soup

Thai-Style Coconut Vegetable Soup

If you have ever taken a class series with me (like my ongoing after school classes) you know I...

No Comments / 190 days ago
Pumpkin Pie Empanadas

Pumpkin Pie Empanadas

"Like heaven in a pocket!" One student exclaimed. "I want to live inside of this." Another...

No Comments / 245 days ago
Halloween Spooktacular- Witch Fingers

Halloween Spooktacular- Witch Fingers

Halloween is a great goulish time in the classroom. I love it because in the U.S. it is a holiday...

No Comments / 271 days ago
Zucchini-Cucumber Carpaccio

Zucchini-Cucumber Carpaccio

My after-school students tend to be my guinea pigs. I see approximately 75 kids over the course...

1 Comment / 417 days ago
Chef Molly’s Socca with Carrot Ribbon Salad

Chef Molly’s Socca with Carrot Ribbon Salad

We love Socca (Farinata or Chickpea Pancakes) here at Allergic to Salad. They are light, high in...

1 Comment / 430 days ago
Listen in on Heritage Radio Network

Listen in on Heritage Radio Network

Founder Stacey Ornstein was on Heritage Radio Network's Good Food Show on May 23, 2013 (Episode...

No Comments / 431 days ago
Mint-Cilantro Paratha

Mint-Cilantro Paratha

"Cooking is magic." A statement by a student in today's class. We're combining whole wheat flour...

No Comments / 432 days ago