Serves 8

Ingredients

• 1-2 mangoes, peeled and diced
• 1 Persian or Japanese cucumber, peeled and diced
• 2 limes, juiced (about 1/4 cup)
• 1 small bunch cilantro, roughly chopped
• 1/2 teaspoon salt, plus more if desired
• pinch cayenne pepper (*optional)

Directions

1. Combine all of the ingredients in a bowl. Toss, taste, and adjust seasonings as necessary. Serve atop tofu steaks.