Egg Roll Ups or Pizza Omelettes- You Decide…

Egg Roll Ups or Pizza Omelettes- You Decide…

by | May 15, 2011 | Recipes

If only every day could be pizza day, [sigh] wouldn’t life be grand? Many of my students think this. They say it to me openly in the form of a question-critique-whine: “Why are you so mean? We never make pizza!” (Note exhibit A: Making Our Own Pizza...

Zombies and Witch Fingers

by | Nov 1, 2010 | Other

The best way to peak massive interest in food is to make it unbearably enticing: “When we go into the classroom today, nobody go near my front table. There is something extremely hot and dangerous there.” This is truth. A hot pan was fresh out of the oven...

Fresh Salsa and Enchiladas or Nutella Crepes

by | Oct 6, 2010 | Recipes

Everyday without fail, when I pick up my students, I am asked the same question: “What are we making today?” It repeats from the mouths of fifteen students into a cacophonous uproar. “What are we making today?” It eventually pulls a fog through...

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