Chef-Led Cooking Class at Diner Restaurant

Chef-Led Cooking Class at Diner Restaurant

This Thursday, March thirtieth, fifteen students ages 5-12 will have the opportunity to learn how to prepare a surprise dish dreamed up by Chef Adam Baumgart of Diner Restaurant in Williamsburg. That dish will then be featured on the menu at Diner for the following...
Chef Molly’s Socca with Carrot Ribbon Salad

Chef Molly’s Socca with Carrot Ribbon Salad

We love Socca (Farinata or Chickpea Pancakes) here at Allergic to Salad. They are light, high in protein, and are a perfect vehicle for pretty much any taste we’re craving — You can go sweet, say with macerated seasonal fruit, or savory, with an egg over...

Chef Michelle’s Tortilla Soup

We kicked up our chef-led classes a notch at Pachanga Patterson this past month with a great skill class in knives. Students were beyond excited to learn how to cut and begged for more, more, more to chop! We couldn’t pull enough items out of the kitchen for...
Gnudi Class Special

Gnudi Class Special

From parental demand and specially scrawled complete with sauce stains from Chef Molly of Vesta Trattoria comes our Spinach-Ricotta Gnudi. Our January class was a great success. 18 spinach skeptics entered the restaurant. “Are we ready to cook?!”...
The Deluge and Pumpkin Dumplings

The Deluge and Pumpkin Dumplings

It’s been quite a few weeks here in the New York area. It started with NY1 coming out to film our fundraiser, pictured above. Next, New York was hit by a devastating hurricane. And now, in the weeks that follow communities still struggle post-storm to get their...

Book a Class or Party

An on-site dinner party is an awesome way to spend time together with family and friends. Enjoy a fun evening while showing off your inner chef skills.

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