Sweet Potato Latkes with Homemade Applesauce

by admin | Nov 30, 2018 | Recipes

This month at Allergic to Salad, we’re celebrating root vegetables of all shapes, sizes, and colors. While produce at the farmer’s market may dwindle as the weather gets colder, sweet potatoes, beets, and celeriac remain, offering heartiness and earthy...

Gabi G’s Pierogies

by admin | Nov 16, 2018 | Recipes

This month at Allergic to Salad, we’re focusing on regional culture and cooking. Even though almost nine million people call New York City home, all of us have a unique family heritage that links us to every corner of the globe. Diversity is what makes our city...

Healthy Holiday Chocolate Truffles

by Educator | Dec 23, 2017 | Recipes

Looking for a fun hands on cooking activity that doesn’t overload your little ones with processed sugar? Think beyond sugar cookies this season and try your hand at these easy triple chocolate truffles. Triple Chocolate Truffles Makes about 10 truffles 7...

Sushi (Maki) Roll Recipe

by Educator | Feb 10, 2017 | Recipes

Alfred is a cheery, well-mannered eight-year old. While I am setting up for class he follows me from cafeteria table to hand wash sink and back, chatting earnestly about either his latest lego set or what he had for dinner that weekend. Alfred’s father is a...

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