Banana "Nice" Cream

Servings 4 servings

Ingredients

  • 4-5 ripe bananas, pre-sliced into coins and frozen overnight
  • Add-ins: 2 cups frozen berries or 2 tablespoons cocoa powder

Instructions

  1. Blend the frozen banana pieces (and berries, if you're using them) in a powerful blender. A food processor works best. Keep blending — the banana will look crumbly. Scrape down the food processor. Keep blending — the banana will look gooey. Scrape down the food processor. Keep blending — the banana will look like oatmeal, smoother but with chunks. Scrape down the food processor. Blend for a few more seconds to aerate the ice cream. You can eat the ice cream immediately and it will be like soft serve or freeze for a bit to harden.