Apple Honey Muffins
October is here! That means it’s prime apple season here in New York, making these Apple Honey Muffins the perfect recipe to join your autumnal baking line-up. But apples and honey are special in more than one way this time of year. They are at the heart of the...
Peach Jalapeno Jam
Have you noticed a chill in the air these past few days, Allergic to Salad readers? Summer is drawing to a close with fall ushering in close behind. Already, some of the leaves have begun to change as the start of the school year approaches. But the warm weather...
Crispy Chickpea Salad with Avocado-Dill Dressing
Happy July, Allergic to Salad readers! We hope you’re staying cool in this sweltering heat, whether through going to your local pool, heading out to the beach, or enjoying a refreshing fruit popsicle. Relish these summer days; before you know it, the September...
June Educator of the Month: Maya Campbell
We’re thrilled to announce our June Educator of the Month, Maya Campbell! As someone who loves to cook, she believes that your health is your wealth and it’s important to know what you are putting in your body. Maya believes that food education is...
Ice Cream in a Bag and Nice Cream
Happy June, Allergic to Salad readers! The school year is almost over, and we’re excited for warm weather and summer vacation. We hope you have some fun activities planned, whether that be reading a good book in the park or going on an exciting trip. This month,...
May Educator of the Month: Anna Almiroudis
We’re excited to announce our May Educator of the Month, Anna Almiroudis! A Certified Integrative Health Coach, Anna is beyond passionate about health and wellness, striving to empower people by educating them about the importance of nutrition and the power of...
Wild Green Pesto
(Image courtesy of www.blueplatechicago.com) This month at Allergic to Salad, we’re on a RAMPage, celebrating the wild edibles the earth has to offer in our own backyards. As the weather gets warmer, we’re all spending more time outside, enjoying the...
April Educator of the Month: Andrea Chrem
We’re over the moon to announce our April Educator of the Month, Andrea Chrem! She has always been passionate about food, having grown up in Peru with mostly home-cooked meals. Before starting with Allergic to Salad, she ran a commercial kitchen where they...